Air Fried Donut Holes

Air Fried Donut Holes are a fluffy donut hole that is made with flour, vegan butter and almond milk. They are chewy, delicious and a perfect and quick sweet treat.

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A tasty morning addition

If you’ve been following me for awhile you know that I have a sweet tooth like no other. I’ve always loved sweets over savory. It doesn’t matter what time of day it is.

I adapted my vegan cinnamon roll recipe to create these quick and easy air fried donut holes. The air fryer has quickly become my favorite kitchen gadget. I have the GoWise Air Fryer Oven Grill and it has really changed my life. I say that honestly, especially during the Summer when the last thing I want to do is turn my oven on a warm up the apartment.

If you like chocolate, cinnamon and sugar, or just donuts in general, youâ€™ll like these air fried donut holes. When I first made them and took them apart, I thought they were missing something. So the next batch I added a chocolate surprise inside. The result? Chocolatey melty goodness!

Ingredients used to make air fried donut holes

These air fried donut holes are made with a simple ingredients, all of which i’m sure most of us already have in our pantry! Start with a flour, and then grab your favorite sugar sweetener- you can use cane sugar, coconut or whichever granular sugar of your choice!

Flour
Baking Powder
Salt
Sugar
Cinnamon
Chocolate Chips
Vegan Butter
Almond Milk

Air Fried Donut Holes

Air Fried Donut Holes are a fluffy donut hole that is made with flour, vegan butter and almond milk. They are chewy, delicious and a perfect and quick sweet treat.

PIN RECIPE

PREP TIME:

15 minutes

COOK TIME:

7 minutes

Author - Hannah

Ingredients

1 cup of flour
2 tsp baking powder
2 Tbsp sugar
Pinch of salt
1 Tbsp vegan butter
1/3 cup almond milk
1/4 cup chocolate chips

Cinnamon Sugar

1 Tbsp cinnamon
2 Tbsp sugar

SCALE:

YIELDS:

7 servings

Directions

In a large bowl, combine flour, baking powder, sugar and salt.
Melt vegan butter and combine with milk. Then add this mixture to the dough and start to mix with a spatula.
Once dough start to form, kneed the dough with your hands and roll into one large ball.
Cover the bowl with a damp paper towel and allow the dough to rest in the bowl for 10 minutes.
Then, kneed the dough once more and break apart into 7 small balls.
Flatten the dough balls with your hands and add in 5-7 chocolate chips. Roll into a ball once more and dip in the cinnamon and sugar.
Air fry at 350F for 7 minutes.
Enjoy!