It’s a new month over here. Welcoming November with these delicious Pumpkin Muffins. These pumpkin muffins are vegan, fluffy and make for the perfect addition to a cold fall morning. They are made with flour, chia eggs, organic pumpkin and peanut butter.
Vegan oat flour banana bread is moist, fluffy sweet and delicious. It is made with simple, whole-some ingredients like oat flour, over-ripe bananas, chia seeds and vanilla. It’s the perfect banana bread to prep early in the week and have on hand for a quick breakfast.
Apple cider donuts are fluffy, moist, tender and super flavorful. These are the best baked apple cider donuts, and they’re so easy to make! Their sugary spiced coating makes them irresistible that you’ll keep reaching for more!
Get your gloomy fall morning started with these moist, fluffy, and delicious Vegan Pumpkin Pancakes. These pancakes are vegan and gluten-free and are made with a handful of simple and whole-some ingredients.
Simple and Easy Coffee Cake is moist, fluffy and buttery. It’s topped with a sweet crumb topping and a simple glaze icing. Perfect for breakfast or brunch with a hot cup of coffee!