Three ingredient truffles are a delicious twist on dessert. They are made with chickpeas, almond butter and dark chocolate! High in protein and low in sugar, these truffles make for a great after-dinner treat!

Mini pumpkin pie loaves are a delicious fall treat that is made with wholesome ingredients like coconut flour, organic pumpkin and sweetened with organic brown sugar. This pumpkin loaf is gluten-free and has an option to be made vegan as well.

This indulgent dessert is perfect for Summer or just anytime you are craving a classic s’mores. These s’mores brownies are made with healthier ingredients like brown rice flour, organic brown sugar and ground flaxseed meal. The most delicious vegan and gluten-free s’mores recipe I am such a huge fan of […]