One of my favorite things in life is when my bananas start to ripen. I purposely buy extra bananas, just for the sole purpose of letting them go bad so I can turn them into my preferred baked treat. That baked treat looks like these delicious and healthy vegan blueberry blender muffins.

This muffin recipe is made with wholesome ingredients like oat flour, almond butter, and fresh or frozen blueberries.

Ingredients in healthy vegan blueberry muffins

• Bananas
• Apple sauce (only ingredients being apples_
• Almond Butter
• Apple cider vinegar- this will allow for the baked goods to rise
• Oat flour- oat flour is so simple to make if you don’t already have some on hand. Simple blend oats until they are fine.
• Baking powder
• Cinnamon
• Blueberries- fresh or frozen will work for this recipe

How to make vegan blueberry muffins

This vegan blueberry muffin recipe is seriously so easy to make. If you have ten minutes and a blender, you can create the most delicious vegan blueberry muffins.

You’ll start by blending all of your wet ingredients first in your blender. Your went ingredients include bananas, apple sauce, and apple cider vinegar.

In a separate bowl, combine your dry ingredients. These will include: oat flour, baking powder, and cinnamon. Add dry ingredients to wet and blend until well incorporated.

You will fold in the blueberries last. Do not blend them or you will have blue muffins!

You can use either frozen or fresh blueberries, both will work for this recipe.

Other breakfast recipes to try:

• Sugar Cookie Baked Oatmeal
• Nutella Overnight Oats
• Banana Crumb Muffins
• Chocolate Chip Banana Coffee Cake